Thursday, 7 April 2016

Easy peasy stir fry vermicelli

In my opinion vermicelli more healthy than noodle. So last night i cook 15 minutes ready stir fry vermicelli.

Material :
Vermicelli
Sliced chicken fillet (or tofu)
Few eggs
chopped cabbage (any vegies)
2 tbs of fish sauce
A bit of salt and peper
1 tbs of sweet soy sauce
2 tbs of oil

Steps :
1. Soaked vermicelli in water and while waiting, we could prepare other ingredients
2. Cut chicken fillet (cubed or slice), chopped cabbage or any vegies. Wash all together.
3. Put 2 tbs of oil to the pan or wok or pot. Heat the oil, put the eggs.
4. Wait untill the eggs half cooked, then smashed the eggs like scrambled, put vegies and chicken then stir. Wait untill all cooked. Then put fish sauce, sweet soy sauce, salt and peper. Mix/ stir all together.
5. Drain vermicelli from the water, mix together with chicken and vegies, cook and stir together untill all cooked.
6. Dinner ready !

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